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Homepage>ISO Standards>ISO 5377:1981-Starch hydrolysis products — Determination of reducing power and dextrose equivalent — Lane and Eynon constant titre method
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download between 0-24 hoursReleased: 1981
ISO 5377:1981-Starch hydrolysis products — Determination of reducing power and dextrose equivalent — Lane and Eynon constant titre method

ISO 5377:1981

ISO 5377:1981-Starch hydrolysis products — Determination of reducing power and dextrose equivalent — Lane and Eynon constant titre method

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Standard´s number:ISO 5377:1981
Pages:6
Edition:1
Released:1981
DESCRIPTION

ISO 5377:1981


Titration of a prescribed volume of mixed Fehling's solution with a solution of a test portion under specified conditions, using methylene blue as internal indicator. An informative annex provides a metod for testing standard reference anhydrous D-glucose, necessary for the procedure.
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