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Homepage>ISO Standards>ISO 5381:1983-Starch hydrolysis products — Determination of water content — Modified Karl Fischer method
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download between 0-24 hoursReleased: 1983
ISO 5381:1983-Starch hydrolysis products — Determination of water content — Modified Karl Fischer method

ISO 5381:1983

ISO 5381:1983-Starch hydrolysis products — Determination of water content — Modified Karl Fischer method

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Standard´s number:ISO 5381:1983
Pages:6
Edition:1
Released:1983
DESCRIPTION

ISO 5381:1983


Reaction of a solution of iodine, sulphur dioxide, pyridine and 2-methoxyethanol with the water contained in the product dispersed previously in a mixture of methanol and formamide. The method described in ISO 760 is improved by determing the content directly using the special solvent.
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