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Homepage>ISO Standards>ISO 5496:2006-Sensory analysis — Methodology — Initiation and training of assessors in the detection and recognition of odours
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download between 0-24 hoursReleased: 2006
ISO 5496:2006-Sensory analysis — Methodology — Initiation and training of assessors in the detection and recognition of odours

ISO 5496:2006

ISO 5496:2006-Sensory analysis — Methodology — Initiation and training of assessors in the detection and recognition of odours

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Standard´s number:ISO 5496:2006
Pages:16
Edition:2
Released:2006
DESCRIPTION

ISO 5496:2006


ISO 5496:2006 describes several types of method for determining the aptitude of assessors and for training assessors to identify and describe odoriferous products. The methods described in ISO 5496:2006 are suitable for use by the agri-foodstuffs industries employing olfactory analysis (e.g. perfumery, cosmetics and aromatics).