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Homepage>ISO Standards>ISO 5671:2023-Spices and condiments — Dried chive (Allium schoenoprasum L.), cut and ground — Specification
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download between 0-24 hoursReleased: 2023
ISO 5671:2023-Spices and condiments — Dried chive (Allium schoenoprasum L.), cut and ground — Specification

ISO 5671:2023

ISO 5671:2023-Spices and condiments — Dried chive (Allium schoenoprasum L.), cut and ground — Specification

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Standard´s number:ISO 5671:2023
Pages:4
Edition:1
Released:2023
Language:English
DESCRIPTION

ISO 5671:2023


This document specifies requirements for dried chive (Allium schoenoprasum L., family Liliaceae) in cut and ground forms. It is also applicable to dehydrated chive, i.e. artificially dried chive. Recommendations relating to storage and transport conditions are given in Annex A.
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