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Homepage>ISO Standards>ISO/TS 12788:2022-Rapeseed — Determination of glucosinolate content — Spectrometric method for total glucosinolates by glucose release
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download between 0-24 hoursReleased: 2022
ISO/TS 12788:2022-Rapeseed — Determination of glucosinolate content — Spectrometric method for total glucosinolates by glucose release

ISO/TS 12788:2022

ISO/TS 12788:2022-Rapeseed — Determination of glucosinolate content — Spectrometric method for total glucosinolates by glucose release

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Standard´s number:ISO/TS 12788:2022
Pages:20
Edition:1
Released:2022
DESCRIPTION

ISO/TS 12788:2022


This document specifies a method for the determination of the content of the total glucosinolates in rapeseeds (colza) using visible spectrometry to determine the glucose released from glucosinolates by hydrolysis.
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