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PD CEN ISO/TS 17919:2013
Microbiology of the food chain. Polymerase chain reaction (PCR) for the detection of food-borne pathogens. Detection of botulinum type A, B, E and F neurotoxin-producing clostridia
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| Standard number: | PD CEN ISO/TS 17919:2013 |
| Pages: | 58 |
| Released: | 2013-11-30 |
| ISBN: | 978 0 580 78549 8 |
| Status: | Standard |
DESCRIPTION
PD CEN ISO/TS 17919:2013
This standard PD CEN ISO/TS 17919:2013 Microbiology of the food chain. Polymerase chain reaction (PCR) for the detection of food-borne pathogens. Detection of botulinum type A, B, E and F neurotoxin-producing clostridia is classified in these ICS categories:
- 07.100.30 Food microbiology
This Technical Specification specifies a horizontal method for the molecular detection of clostridia carrying botulinum neurotoxin A, B, E, and F genes by a PCR method. This method detects the genes and not the toxins, therefore a positive result does not necessarily mean the presence of these toxins in the sample investigated. This Technical Specification is applicable to products for human consumption, animal feed, and environmental samples.
The PCR assays for detection of genetic sequences encoding specific toxin types are described in Annexes B and C.