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in stockReleased: 2015-07-29
UNE 155403-1:2015
Fresh vegetables. Controlled production. Pepper produced incorporating biological pest control. Series I.
Hortalizas frescas. Producción controlada. Pimiento producido incorporando métodos de lucha biológica contra plagas. Serie I.
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Spanish PDF
Immediate download
75.90 EUR
Spanish Hardcopy
In stock
75.90 EUR
Standard number: | UNE 155403-1:2015 |
Pages: | 26 |
Released: | 2015-07-29 |
Status: | Standard |
DESCRIPTION
This standard UNE 155403-1:2015 Fresh vegetables. Controlled production. Pepper produced incorporating biological pest control. Series I. is classified in these ICS categories:
- 67.080.20
- 65.020.20