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in stockReleased: 2017-09-13
UNE 34100:2017
Foodstuffs. Determination of 16-O-methyl cafestol content of roasted coffee. HPLC-method.
Productos alimenticios. Determinación del contenido de 16-O-metilcafestol en café tostado. Método por HPLC.
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Standard number: | UNE 34100:2017 |
Pages: | 12 |
Released: | 2017-09-13 |
Status: | Standard |
DESCRIPTION
This standard UNE 34100:2017 Foodstuffs. Determination of 16-O-methyl cafestol content of roasted coffee. HPLC-method. is classified in these ICS categories:
- 67.140.20