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in stockReleased: 1984-05-15
UNE 34190:1984
SUGARS. DETERMINATION OF DESICCATION LOOSES TO 103 + 2 C DURING 3 HOURS. (ICUMSA METHOD).
Azúcares. Determinación de la perdida por desecación a 103 más menos 2 grados centígrados durante 3 horas. (Método ICUMSA).
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Spanish PDF
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15.40 EUR
Spanish Hardcopy
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15.40 EUR
| Standard number: | UNE 34190:1984 |
| Pages: | 2 |
| Released: | 1984-05-15 |
| Status: | Standard |
DESCRIPTION
This standard UNE 34190:1984 SUGARS. DETERMINATION OF DESICCATION LOOSES TO 103 + 2 C DURING 3 HOURS. (ICUMSA METHOD). is classified in these ICS categories:
- 67.180.10