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Homepage>UNE standards>UNE 34875:1986 DETERMINATION OF THE LACTOSE CONTENT OF CHEESE AND PROCESSED CHEESE PRODUCTS.
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in stockReleased: 1986-01-15
UNE 34875:1986 DETERMINATION OF THE LACTOSE CONTENT OF CHEESE AND PROCESSED CHEESE PRODUCTS.

UNE 34875:1986

DETERMINATION OF THE LACTOSE CONTENT OF CHEESE AND PROCESSED CHEESE PRODUCTS.

Queso y queso fundido. Determinación del contenido en lactosa.

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58.30 EUR
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Standard number:UNE 34875:1986
Pages:12
Released:1986-01-15
Status:Standard
DESCRIPTION

This standard UNE 34875:1986 DETERMINATION OF THE LACTOSE CONTENT OF CHEESE AND PROCESSED CHEESE PRODUCTS. is classified in these ICS categories:

  • 67.100.30