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in stockReleased: 2017-05-17
UNE EN 14176:2017
Foodstuffs - Determination of domoic acid in raw shellfish, raw finfish and cooked mussels by RP-HPLC using UV detection
Productos alimenticios. Determinación de ácido domoico en crustáceos crudos, peces crudos y mejillones cocinados mediante RP-HPLCE con detección UV acoplada.
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English PDF
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89.76 EUR
English Hardcopy
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89.76 EUR
Spanish PDF
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74.80 EUR
Spanish Hardcopy
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74.80 EUR
| Standard number: | UNE EN 14176:2017 |
| Pages: | 20 |
| Released: | 2017-05-17 |
| Status: | Standard |
DESCRIPTION
This standard UNE EN 14176:2017 Foodstuffs - Determination of domoic acid in raw shellfish, raw finfish and cooked mussels by RP-HPLC using UV detection is classified in these ICS categories:
- 67.120.30