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Homepage>UNE standards>UNE EN 16620:2015 Food analysis - Determination of furan in coffee and coffee products by headspace gas chromatography and mass spectrometry (HS GC-MS)
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in stockReleased: 2015-11-04
UNE EN 16620:2015 Food analysis - Determination of furan in coffee and coffee products by headspace gas chromatography and mass spectrometry (HS GC-MS)

UNE EN 16620:2015

Food analysis - Determination of furan in coffee and coffee products by headspace gas chromatography and mass spectrometry (HS GC-MS)

Análisis de productos alimenticios. Determinación de furano en café y productos de café por cromatografía en fase gaseosa de espacio de cabeza acoplada con espectrometría de masas (HS GC-MS).

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English PDF
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English Hardcopy
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Spanish Hardcopy
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Standard number:UNE EN 16620:2015
Pages:18
Released:2015-11-04
Status:Standard
DESCRIPTION

This standard UNE EN 16620:2015 Food analysis - Determination of furan in coffee and coffee products by headspace gas chromatography and mass spectrometry (HS GC-MS) is classified in these ICS categories:

  • 67.050
  • 67.140.20