Log inSign up
LANGUAGE en
Menu
STOREE-ReadingHelp centerContactsDelivery chargesABOUT US News
SEARCH
0
Total price
0 EUR
PRICES include / exclude VAT
Homepage>UNE standards>UNE EN 203-2-10:2007 Gas heated catering equipment - Part 2-10: Specific requirements - Chargrills
Sponsored link
in stockReleased: 2007-09-12
UNE EN 203-2-10:2007 Gas heated catering equipment - Part 2-10: Specific requirements - Chargrills

UNE EN 203-2-10:2007

Gas heated catering equipment - Part 2-10: Specific requirements - Chargrills

Aparatos de cocción para usos colectivos que utilizan combustibles gaseosos. Parte 2-10: Requisitos específicos. Barbacoas.

Format
Availability
Price and currency
English PDF
Immediate download
60.72 EUR
English Hardcopy
In stock
60.72 EUR
Spanish PDF
Immediate download
50.60 EUR
Spanish Hardcopy
In stock
50.60 EUR
Standard number:UNE EN 203-2-10:2007
Pages:12
Released:2007-09-12
Status:Standard
DESCRIPTION

This standard UNE EN 203-2-10:2007 Gas heated catering equipment - Part 2-10: Specific requirements - Chargrills is classified in these ICS categories:

  • 97.040.20
Categories:
UNE standards
97.040.20 Cooking ranges, working tables, ovens and similar appliances
Print
Customers who bought this item also bought
UNE EN 203-2-3:2015
Gas heated catering equipment - Part 2-3: Specific requirements - Boiling pans
Released: 2015-04-15
English PDF
Immediate download
92.40 EUR
English Hardcopy
In stock
92.40 EUR
Spanish PDF
Immediate download
77.00 EUR
Spanish Hardcopy
In stock
77.00 EUR
UNE EN 203-2-7:2014
Gas heated catering equipment - Part 2-7: Specific requirements - Salamanders and rotisseries
Released: 2014-06-18
English PDF
Immediate download
64.68 EUR
English Hardcopy
In stock
64.68 EUR
Spanish PDF
Immediate download
53.90 EUR
Spanish Hardcopy
In stock
53.90 EUR
UNE EN 203-2-11:2006
Gas heated catering equipment - Part 2-11: Specific requirements - Pasta cookers
Released: 2006-12-05
English PDF
Immediate download
75.24 EUR
English Hardcopy
In stock
75.24 EUR
Spanish PDF
Immediate download
62.70 EUR
Spanish Hardcopy
In stock
62.70 EUR
BS EN 203-1:2021+A1:2023
Gas heated catering equipment General safety requirements
Released: 2024-01-19
English Secure PDF
Immediate download
376.80 EUR
You can read the standard for 1 hour. More information in the category: E-reading
Reading the standard
for 1 hour
37.68 EUR
You can read the standard for 24 hours. More information in the category: E-reading
Reading the standard
for 24 hours
113.04 EUR
English Hardcopy
In stock
376.80 EUR