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Homepage>UNE standards>UNE EN 60335-2-49:2003 CORR:2007 Household and similar electrical appliances - Safety -- Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warms.
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in stockReleased: 2007-12-19
UNE EN 60335-2-49:2003 CORR:2007 Household and similar electrical appliances - Safety -- Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warms.

UNE EN 60335-2-49:2003 CORR:2007

Household and similar electrical appliances - Safety -- Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warms.

Aparatos electrodomésticos y análogos. Seguridad. Parte 2-49: Requisitos particulares para aparatos eléctricos comerciales para el mantenimiento de los alimentos y de la vajilla calientes.

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English Hardcopy
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Spanish Hardcopy
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Standard number:UNE EN 60335-2-49:2003 CORR:2007
Pages:4
Released:2007-12-19
Status:Standard
DESCRIPTION

This standard UNE EN 60335-2-49:2003 CORR:2007 Household and similar electrical appliances - Safety -- Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warms. is classified in these ICS categories:

  • 97.040.50