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in stockReleased: 2020-12-09
UNE EN ISO 22117:2020
Microbiology of the food chain - Specific requirements and guidance for proficiency testing by interlaboratory comparison (ISO 22117:2019)
Microbiología de la cadena alimentaria. Requisitos específicos y directrices para los ensayos de aptitud por comparación interlaboratorios. (ISO 22117:2019).
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Standard number: | UNE EN ISO 22117:2020 |
Pages: | 43 |
Released: | 2020-12-09 |
Status: | Standard |
DESCRIPTION
This standard UNE EN ISO 22117:2020 Microbiology of the food chain - Specific requirements and guidance for proficiency testing by interlaboratory comparison (ISO 22117:2019) is classified in these ICS categories:
- 07.100.30