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in stockReleased: 2022-07-06
UNE EN ISO 24223:2022
Cheese - Guidance on sample preparation for physical and chemical testing (ISO 24223:2021)
Queso. Directrices sobre la preparación de muestras destinadas a ensayos físicos y químicos. (ISO 24223: 2021).
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English PDF
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79.20 EUR
English Hardcopy
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Spanish PDF
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66.00 EUR
Spanish Hardcopy
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66.00 EUR
Standard number: | UNE EN ISO 24223:2022 |
Pages: | 16 |
Released: | 2022-07-06 |
Status: | Standard |
DESCRIPTION
This standard UNE EN ISO 24223:2022 Cheese - Guidance on sample preparation for physical and chemical testing (ISO 24223:2021) is classified in these ICS categories:
- 67.100.30