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in stockReleased: 2017-06-28
UNE EN ISO 3960:2017
Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2017)
Aceites y grasas de origen animal y vegetal. Determinación del índice de peróxido. Determinación del punto final yodométrico (visual). (ISO 3960:2017).
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Standard number: | UNE EN ISO 3960:2017 |
Pages: | 19 |
Released: | 2017-06-28 |
Status: | Standard |
DESCRIPTION
This standard UNE EN ISO 3960:2017 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2017) is classified in these ICS categories:
- 67.200.10