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in stockReleased: 2022-05-18
UNE EN ISO 6888-2:2022
Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Method using rabbit plasma fibrinogen agar medium (ISO 6888-2:2021)
Microbiología de la cadena alimentaria. Método horizontal para el recuento de estafilococos coagulasa positivos (Staphylococcus aureus y otras especies). Parte 2: Método que utiliza un medio de agar de plasma de conejo con fibrinógeno. (ISO 6888-2:2021).
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| Standard number: | UNE EN ISO 6888-2:2022 |
| Pages: | 24 |
| Released: | 2022-05-18 |
| Status: | Standard |
DESCRIPTION
This standard UNE EN ISO 6888-2:2022 Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Method using rabbit plasma fibrinogen agar medium (ISO 6888-2:2021) is classified in these ICS categories:
- 07.100.30