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Homepage>UNE standards>UNE ISO 1108:2010 Spices and condiments. Determination of non-volatil ether extract.
in stockReleased: 2010-03-24
UNE ISO 1108:2010 Spices and condiments. Determination of non-volatil ether extract.

UNE ISO 1108:2010

Spices and condiments. Determination of non-volatil ether extract.

Especias y condimentos. Determinación de extracto etéreo no-volátil.

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Standard number:UNE ISO 1108:2010
Pages:9
Released:2010-03-24
Status:Standard
DESCRIPTION

This standard UNE ISO 1108:2010 Spices and condiments. Determination of non-volatil ether extract. is classified in these ICS categories:

  • 67.220.10
Categories:
UNE standards
67.220.10 Spices and condiments
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